by Admin | Jan 16, 2026 | Restaurant
Cooking is a language composed of balance, memory, and raw materials, where every ingredient tells a story and contributes to a complete sensory experience. In this dish, quality and flavor take center stage thanks to an Italian product of excellence: Carnaroli...
by Admin | Jan 10, 2026 | Restaurant
In this new creation by Ristorante Da Tonino, Mediterranean culture meets Eastern tradition. Zucchini flowers take center stage in an elegant, contemporary dish: the savory filling of buffalo ricotta and mortadella, paired with the intense aroma of fresh basil, forms...
by Admin | Jan 2, 2026 | Restaurant
Some dishes don’t follow trends; they transcend them, remaining true to their essence. The Ravioli Capresi from Ristorante Da Tonino are exactly that: an island classic that tells the story of Capri through a few genuine ingredients and a perfect balance of...
by Admin | Dec 18, 2025 | Restaurant
Which Came First, the Chicken or the Egg? This philosophical question has piqued brilliant minds for centuries. But what if the answer was… on a plate? From the kitchen of Da Tonino comes this original and delicious recipe, perfect for a dinner with friends or family....
by Admin | Dec 12, 2025 | Restaurant
La chiummenzana, with its Mediterranean aromas and the simplicity of its ingredients, is one of the most iconic sauces in the culinary tradition of Campania. It has its roots in peasant cooking: born as a humble sauce prepared in the summer to preserve tomatoes in the...
by Admin | Dec 1, 2025 | Restaurant
Today’s recipe is born from the unexpected meeting of three ingredients that, at first glance, seem to belong to distant worlds. Yet, when they unite in this dish proposed by the Da Tonino restaurant, they reveal a surprising harmony, made of measured contrasts...
