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Salvatore Aprea talks about the restaurant da Tonino

Salvatore Aprea talks about the restaurant da Tonino

An open-hearted testimony, from the memory of the origins to the future challenges to be faced "The story of the “da Tonino” restaurant is the story of two ways of understanding cuisine: two visions that are not dichotomous, mine and my father's, but rather one the...

The gourmet side of Capri: Ristorante da Tonino

The gourmet side of Capri: Ristorante da Tonino

Chef Salvatore Aprea finds the right mix of traditional and modern flavors in his kitchen. Modernity and tradition: two aspects that are only apparently antithetical, which in reality coexist in many situations of our existence. Without the knowledge of the past we...

A sui generis restaurant, from the kitchen to the location.

A sui generis restaurant, from the kitchen to the location.

A sui generis restaurant, from the kitchen to the location. Salvatore and Gennaro Aprea, with their work, collaborate to guarantee high quality standards and a wide choice to the customers of the Ristorante da Tonino. In this second appointment to discover the...

WHERE WE ARE

Via Dentecala, 14, 80073 Capri NA

OPEN EVERY DAY

Monday closed

12.00-14.30 lunch
19.00-22.30 dinner
Opening at the end of March